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I am 49 years old and have been eating French Fries since I was 3-4 as well. I do eat pancakes, breads, doughnuts and some candies. I eat fat off bacon and do not eat crust of bread or biscuits. Oddly I am even picky on what types of fries and where they are from and how they are cooked (I do not like crispy ones or breaded ones). I am allergic to shellfish and intolerant to milk/dairy. I never let my eating disrupt my life or tried to hide it or was ashamed of it or really cared what others thought. I do wish I could overcome this and at least add some chicken or protein to my diet. Would love an update on your life after you went live with this on 20-20 and have you been able to “overcome” it and if so, how? I do not recall why mine started




