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I've struggled for as long as I can remember with being so picky in the food I eat. My family has always thought it was strange that I have a small variety of food choices. I'll eat a perfectly cooked filet. I love white bread and basic cheese: cheddar, American and my favorite nacho cheese. PB & J, simply the best. Certain "junk" foods I eat because I can just tolerate it. I've been forced to eat things such as, cherry tomatoes, lettuce and cucumbers just because people think it's funny to see what happens.. Ends in me gagging and throwing it up. I can't stand the smell of dressings, seafood related, or any veggies. I get picked on a lot from my in-laws. Luckily my family has backed off with the jokes after seeing what happens when I try to eat "new" foods. I've been diagnosed with ADHD, dyslexia, and seizures-- with no known triggers. I'm interested to see ANY feed back people have with luck they've had. Multiple doctors have told me it's a phase, but at 27-- it's no longer a "phase".




